The final results are in ton the poll to decide the next Humiliation. Check out the pie chart from Polldaddy to see what was decided.
As soon as my health returns I will get this humiliation done. I have arranges a shooter and procured the use of a gun. So when I return to health I will kick off the start of the relaunch with catching up with this humiliation.
Hi, I found this article on the internet when I was looking for information on ethical eating. I think it is very interesting and thought some of you might find it interesting also! Please comment I am eager to hear what you think. Consider the Oyster Why even strict vegans should feel comfortable eating oysters[...]
Vegetarian Protein Foods Tell someone you’re vegetarian, and the first objection you’ll likely get is, “But where do you get your protein?” (Nevermind what kind of shape the person asking is often in.) I personally have not let the protein issue affect me, choosing instead to cook and eat a wide variety of foods and[...]
I eat tones of leafy greens and one of the main reasons for the chlorophyll. They are also great tasting and usually full of iron, among other nutrients. I found this great article by Laura Dawn. I figured there was no reason to write an article when she has done it so thoroughly. Please read[...]
Apple revealed a number of notable new features with the debut of iOS 7 yesterday, but there are many smaller features that are now leaking out as developers have had a chance to play around with the new operating system. Though most of these didn’t get a shout-out during Apple’s keynote and accompanying demo at[...]
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So I came across this video in my research for some delicious recipes that are out their for plant based foods. I am a big fan of Brendan Frazier books and products that when I saw this video I thought I had better post it so we can all learn from the research that he has[...]
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I found this great site online Vegangela.com where this wonderful woman has some really great recipes. Please visit her site, it is informative and full of tasty ideas. The one that I want to share with you at the moment is a great dish that all the ingredients are coming in to season. So not[...]
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